Chicken - Simply & Perfectly Roman Vaněk, Jana Vaňková Enter the world of simple and perfectly tasty cooking with a book that will elevate an ordinary chicken to a real star of your kitchen. This cookbook from the popular editions Simply & Perfectly brings more than 80 proven recipes that can be mastered by everyone - from complete beginners to experienced chefs. What awaits you in the book? • Recipes for everyday and special occasions: Soups, sauces, baked and grilled dishes, and even exotic flavours such as red curry, chicken with honey or sesame chicken. • Simple and easy-to-understand instructions: Detailed step-by-step instructions that make it easy to master techniques such as boning, preparing a chicken leg for a bow tie or tying a chicken. • Quick and affordable meals: Recipes made from commonly available ingredients that save you time and money. • Inspiration for every cooking style: From classic Czech flavours (e.g. chicken with roasted pepper sauce or breaded chicken from the oven) to light dishes (spring chicken with citrus